How to Make Fondant Surfboards and Surfboard Toppers
I decided to create this tutorial on how to make fondant surfboards and surfboard toppers while making this beach themed birthday cake. I made a total of 4 surfboards out of fondant and 2 of them were used as cake toppers.
Fondant surfboards are really quite fun to make. I say fun because decorating these surfboards is open for one's imagination and creativity - you can decorate them with any design or artwork and that makes it so fun!
For this particular project, 2 surfboards were attached to the sides of the cake (and therefore did not require any support) while another 2 were poked on the cake as 3D fondant surfboard toppers ( and therefore were attached with 2 toothpicks each so that they could stand in an upright position on the cake.
Here is how I made the fondant surfboards:
These were the main supplies used for making the fondant surfboards:
Surfboard template - the template was basically to make sure all 4 surfboards are of the same size. The template I used for this project was hand drawn - I drew an oval shape with pointed ends on both sides and then cut off one pointed end.
Fondant - I used Satin Ice fondant for all the surfboards and the deco on them.
CMC powder - this helps fondant set quickly and firm and so I kneaded this into fondant before rolling the fondant out.
Pizza cutter - This is my favorite tool when it comes to cutting fondant cut outs. And I used it to cut out the fondant surfboards.
Extruder tool fitted with small round disc - Another one of my favorite tools and I used it to pipe out yellow fondant scroll work for the red surfboard.
Star plunger cutter - I used a very small sized star cutter to cut out yellow stars for the blue surfboard.
Round piping tip - I used the round piping tip to cut out tiny white polka dots for the yellow surfboard The smallest round shape I had in my plunger cutter set was not small enough for the yellow surfboard, hence I used a round piping tip.
Needle tool - I used this for my orange surfboard, to assist with the turquoise lines on it.
Toothpicks - these were used for the blue and red surfboards to hold them upright on the cake.
Fondant glue - each toothpick was dipped into fondant glue before being attached to the surfboards. This is to make sure the toothpicks remain glued to the surfboards.
Shortening - This was the glue for putting together all the deco on each surfboard.
Styrofoam dummy - I used 2 round dummies, one was 6 inches and the other 9 inches. These were used to assist the orange and turquoise surfboards to set to a curved shape. If you don't have these, any other round container will work fine.
And this was how I assembled the 4 different types of surfboards:
I will start with the red one.
Firstly off course was cutting out the surfboard itself. With my paper template and pizza cutter, I cut out the shape of a surfboard.
And then I attached 2 toothpicks at the bottom.
Next was decorating the surfboard. For this, I used my extruder tool and piped out a long thin roll of fondant. With my fingers, I rolled one end of the roll to make it pointed.
And then I formed a scroll as shown below. I attached the scroll to the surfboard with shortening.
And then I formed another scroll and attached it as shown below:
Next was the flower cut outs. For this, I used my small flower plunger cutter and attached the cut outs to the surfboard with shortening.
And this was how the completed surfboard looked like. I left it on a flat surface overnight for it to set completely.
Next was the blue surfboard. Since I was going to use it as a cake topper as well, I rolled my blue fondant, cut it out according to my paper template and attached two toothpicks to it, just as I did for my red surfboard above.
For the deco, I used yellow fondant. This surfboard topper was to hold the birthday girl's age and therefore, I designed it such that I could put the number on it. I started with a yellow horizontal fondant cutout. My pizza cutter had 2 different blade shapes and I used the waved one to cut this horizontal piece.
I attached it to the surfboard with shortening and trimmed off the excess at the sides.
Next was the number '18' and star cut outs.
The number went above the horizontal line while the stars were randomly attached below the line. Since this surfboard was to be attached as a 3D topper on my cake, I left it to set completely in a flat lying position.
The next two surfboards were meant to be attached to the sides of my cake, hence they did not require any toothpicks as support. Again, similar to the above 2 designs, I cut them out using my paper template.
The deco for the yellow board is pretty straightforward. I started with a ribbed vertical line in the center which was cut out using my pizza cutter. And the polka dots were cut using my medium sized round piping tip. I attached all these to the board with shortening.
And since this surfboard was to be attached to the side of my cake, i.e. curved surface, I let it set on the sides of a Styrofoam dummy while waiting to be put on the cake.
And finally for the orange board. For this one, I wanted to create slanting turquoise lines on it. To do this, I cut out a piece of turquoise fondant using my paper template. I attached it onto the orange one.
Next, using my pizza cutter and a clean ruler, I cut horizontal lines as shown below:
The intention here is to only cut the turquoise piece, so I had to be careful not to exert too much pressure when cutting so that the orange piece underneath does not get cut through. Once the lines were cut, I used my needle tool to carefully remove unwanted turquoise fondant as shown below:
And similar to my yellow surfboard, this orange one was also left to set on the sides of a Styrofoam dummy until ready to be used on the cake.
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